Lifelong Learning Programme

This project has been funded with support from the European Commission.
This web site reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.

Information and Contacts

Latest News

This section of the SWOT Project portal provides administrative information for the project contractual partners and for the European Commission and it is password protected.

Project Management - Work in Progress

This section allows a constant communication and sharing of information among the project partners as far as the activities for the different intellectual outputs are concerned.
Each project partner upload this section of a three months basis.

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Activity Project period Partners Institution
ME - Multiplier Events 1 Sep 2017 - 4 Jun 2019 Casa Corpului Didactic Mures
ME - Multiplier Events 20 Sep 0001 - 20 Aug 0031 Emphasys Centre
PM - Project Management 1 Sep 2017 - 31 Aug 2019 Emphasys Centre
IO2 - Guidelines For The Organization Of WBL Initiatives In The Fields Of Tourism And Eno-Gastronomy 1 Sep 2017 - 31 Aug 2019 Emphasys Centre
ME - Multiplier Events 1 Sep 2017 - 31 Aug 2019 CIA Firenze Servizi srl
IO2 - Guidelines For The Organization Of WBL Initiatives In The Fields Of Tourism And Eno-Gastronomy 1 Sep 2017 - 31 Aug 2019 CIA Firenze Servizi srl
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Sep 2017 - 31 Aug 2019 CIA Firenze Servizi srl
PM - Project Management 1 Sep 2017 - 31 Aug 2019 CIA Firenze Servizi srl
IO2 - Guidelines For The Organization Of WBL Initiatives In The Fields Of Tourism And Eno-Gastronomy 1 Jan 2019 - 31 Aug 2019 Casa Corpului Didactic Mures
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Mar 2018 - 31 Dec 2018 Casa Corpului Didactic Mures
PM - Project Management 1 Mar 2018 - 31 Aug 2019 Casa Corpului Didactic Mures
PM - Project Management 1 Sep 2017 - 10 Aug 2018 Associação Paredes pela Inclusão Social
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Sep 2017 - 10 Aug 2018 Associação Paredes pela Inclusão Social
ME - Multiplier Events - Xano Channel
IO2 - Guidelines For The Organization Of WBL Initiatives In The Fields Of Tourism And Eno-Gastronomy 1 Sep 2017 - 31 Jul 2018 Xano Channel
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Sep 2017 - 31 Jul 2018 Xano Channel
PM - Project Management 1 Sep 2017 - 31 Jul 2018 Xano Channel
ME - Multiplier Events 1 Sep 2017 - 30 Aug 2019 Zinev Art Technologies
IO2 - Guidelines For The Organization Of WBL Initiatives In The Fields Of Tourism And Eno-Gastronomy 1 Sep 2017 - 30 Aug 2019 Zinev Art Technologies
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Sep 2017 - 30 Aug 2019 Zinev Art Technologies
PM - Project Management 1 Sep 2017 - 30 Aug 2019 Zinev Art Technologies
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Sep 2017 - 31 Aug 2019 Emphasys Centre
ME - Multiplier Events 1 Sep 2017 - 30 Nov 2018 Casa Corpului Didactic Mures
PM - Project Management 1 Sep 2017 - 28 Feb 2018 Casa Corpului Didactic Mures
IO2 - Guidelines For The Organization Of WBL Initiatives In The Fields Of Tourism And Eno-Gastronomy 1 Sep 2017 - 28 Feb 2018 Casa Corpului Didactic Mures
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Sep 2017 - 28 Feb 2018 Casa Corpului Didactic Mures
ME - Multiplier Events 1 Sep 2017 - 31 May 2019 Pixel
IO2 - Guidelines For The Organization Of WBL Initiatives In The Fields Of Tourism And Eno-Gastronomy 1 Sep 2017 - 31 May 2019 Pixel
IO1 - On Line Platform For Promoting Wbl In The Tourism And Enogastronomy Fields 1 Sep 2017 - 31 May 2019 Pixel
PM - Project Management 1 Sep 2017 - 31 May 2019 Pixel

This project has been funded with support from the European Commission. This web site reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.

The SWOT - Skills for Work Opportunities in Eno-gastronomy and Tourism project © 2018